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BLT! Gluten Free Bread of course!

Posted on July 2, 2010February 10, 2015 by Diana Brandmeyer

I’m reaping the joys of having my own tiny garden. I picked my first tomato to eat. The first one some creepy crawly thing ate before I picked it. πŸ™Β Β 

Of course if you’re going to have a BLT you need lettuce too, right?Β 
Got that out of the garden as well as some basil. Every try basil on a BLT? It’s really good. Although I couldn’t get Mr. Traditional to try it that way.

Β A few more shots of my lovely sandwich.Β 

Β Made with Udi’s Bread of course! See I can eat a sandwich as long as there is gluten free bread!

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3 thoughts on “BLT! Gluten Free Bread of course!”

  1. patti says:
    July 5, 2010 at 6:39 pm

    LOVE BLT–basil, lettuce, tomato–and I add cheese!

    Not big on bacon (the minority opinion in our fam).

    Great post!
    Patti

    Reply
  2. Liz Tolsma says:
    July 3, 2010 at 8:01 am

    Looks yummy! I'm coming to your house for dinner πŸ˜‰

    Reply
  3. Jennifer Tiszai says:
    July 2, 2010 at 8:07 pm

    Yum! And I love basil on my BLTs. Nice zing!

    Reply

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